Jump to content
  • Recently Browsing   0 members

    No registered users viewing this page.

EDDIEKIRK

PIZZA BALLS

Recommended Posts

Looking for a quick idea for dinner? The kids will LOVE IT and love helping to make it!

PIZZA BALLS

Ingredients:

3 cans Pillsbury Buttermilk Biscuits (10 ct)
60 pepperoni slices (2 per biscuit)
Block of cheese (Colby/Monterrey Jack or Cheddar)
1 beaten egg
Parmesan Cheese
Italian Seasoning
Garlic Powder
1 jar pizza sauce

Directions:

Slice cheese into approx. 28 squares. Flatten each biscuit and stack pepperoni and cheese on top (Like in the picture) Gather edges of biscuit and secure on top of the roll. Line rolls in greased 9x13 pan Brush with beaten egg. Sprinkle with Parmesan cheese, Italian seasoning and garlic powder. Bake at 425 degrees F. for 18 to 20 mins. Serve with warm pizza sauce for dipping. ENJOY!!
1012198_10152540887355021_83330110_n.jpg

Like & Share

 

Share this post


Link to post
Share on other sites

×