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Purple Power

HARVEST AND POST-HARVEST PROCESSING: CURING

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HARVEST AND POST-HARVEST PROCESSING (PART 3)
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CURING

 

 

From Home-Grown Cannabis Academy

 

 

CONTENTS


1) INTRODUCTION

So you’ve finally harvested your plant. You think the process to make your own top quality Cannabis has finished. Well… think again. We’re here to inform you that you are just about halfway there. After you have correctly harvested and dried your crop, the real work begins to obtain the highest quality of your harvest: the curing process.

 

The most important post-production step is the curing process. If you’ve never heard of ‘curing’, you are not alone. Maybe you know the process under another name: ripening. Just like a ‘Chateau’ leaves its wines to ripen in barrels or a Scottish distillery ages its Whiskey, you’ll have to cure your harvest. The Cannabis inflorescences need time to reach their full potential.

 

WHAT IS CURING?

We cure Cannabis to obtain and preserve the best aroma and taste possible and to make sure the bitter tasting chlorophyll (green color) is broken down. This makes the Cannabis very smooth, tasty and ready for consumption through inhalation.

 

As soon as the inflorescences are harvested, the curing process begins. For the first couple of weeks, the Cannabis inflorescences will be drying and curing simultaneously. When the harvest is almost fully dry, the relative humidity of the air surrounding the flowers has to be slowly brought down to a specific level. This will allow further curing without the risk of molds infecting the inflorescences during storage or your harvest becoming too dry. When an inflorescence is fully dried without being properly cured, the bitter chlorophyll is ‘locked’ inside the cells and cannot be broken down further. This will give the inflorescence a bitter taste that is very hard and near impossible to get rid of.

The specific level of humidity is different for each strain but will generally be somewhere between 55 and 65%. Most strains are cured with a relative humidity of 62-65% to bring out the best aroma’s and retain the best structure of the inflorescence.

 

There are many ways you can cure your harvest. Each strain has a specific method which will bring out the best aromas. Some strains are fairly easy to cure, but other strains can really lose their magic if you choose the wrong method or cure for too long. It is very important to remember that curing is a strain-specific process and is dependent on the configuration and presence of the,....................

 

 

 


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Classy, sassy, and a bit of a smart assy

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I think we should pin this to the top. 

 

Can other members explain how they cure their marijuana?

 

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Important to note there are two kinds of trimming.  Wet or Dry. 

Wet trim: trim while the flower is wet.  I use this method if I have mold or mildew.  Remove all the fan leaves.  Discard. Remove all the smaller sugar coated leaves. Save them for hash.

Dry trim:  Hang plants or sections of plants without trimming.  Remove dead fan leaves only.  Wait until dry. Then I cure in a jar, or turkey basting bag with only the fan leaves removed.  I then trim sugar when you have time.  Slower dry time better cure in my opinion

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1 hour ago, Rob said:

Dry trim:  Hang plants or sections of plants without trimming.  Remove dead fan leaves only.  Wait until dry. Then I cure in a jar, or turkey basting bag with only the fan leaves removed.  I then trim sugar when you have time.  Slower dry time better cure in my opinion

This is how I try and always do it. 

 

Thank you for the added impute. 

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