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WavvesWavves

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Everything posted by WavvesWavves

  1. WavvesWavves

    Test Run For Kak1963 Buush -- Bbg X Plushberry

    Super tasty genetics there. I'll be following this grow report to the end. Please let us know how this works out! Wonder how many phenos you'll get.
  2. Just made more earwax with the God Bud BHO. Tastes like pink lemonade.

  3. WavvesWavves

    DIY Co2 Controller

    VERY clean design. I'm impressed!
  4. WavvesWavves

    Earwax, Budder

    Curious if any of you out there have any experience with a cannabis extract called "earwax" or "budder"? From my research I've so far concluded that it's BHO that's been heated at a low temp for about an hour and whipped. This process apparently removes all of the residual butane and makes a cleaner tasting product which isn't as sticky and comes out more oily and waxy. I've also heard of other techniques that involve more time, but I have no info about them. The product is GRADE A and kinda ruins your tolerance, but it's awesome for sharp pains. Curious if anyone had any info on the procedures to follow to make these new products. I feel like the clubs want to keep these procedures as trade secrets. I hear QWISO makes better product and the key is to use top buds instead of trim for your oil to "budder up" and some strains simply won't. Figured Gray Wolf might know something about this as he's on the website I found the info: International Cannagraphic, which is wonderful BTW. Thanks, guys!
  5. WavvesWavves

    Earwax, Budder

    Glad I used BHO for my first experiment then. I know you guys say it's not as pure and that it locks in the butane impurities, but whipping seems to really bring out the turpenes in honey and it definitely makes an easier to handle product. I've also heard rumors that claim heating and whipping BHO can convert some of the CBD and CBN into THC making it more psychoactive.
  6. WavvesWavves

    Earwax, Budder

    I'm new to most of the extract stuff, and I guess it just scares me to to experiment as I've had a few "learning experiences". So far I haven't lost TOO much usable material, but it's always hard to accept... I'd like to try some of the purer extractions, but my budget is usually what holds me back.
  7. WavvesWavves

    Earwax, Budder

    I just experimented with my Lavender BHO extraction I had performed earlier today, I gleaned a few techniques from IC mag and pieced it together for myself. In my procedure, I used a small glass gram sized vial that I had kept the BHO in and made a whipping tool with a paperclip and a Dremel. I used a hotplate so as to keep heat low and controlled. I set the vial on the hotplate until bubbling and used the low Dremel speed (7500 rpm) to whip the oil in the vial for a few minutes. Then I put the vial in the freezer to let the oil harden and repeated my procedure about 3-4 times. WORKED!! I love my Earwax. Next, I'll attempt to prepare some Holy Sh*t. I'll need more flowers for more oil. Guess I'll grow more, LOL.
  8. WavvesWavves

    HAO topical

    ES, where do you find your essential oils locally? I'll need to stock up on Cinnamon, Myrrh, etc. oils soon as I can't wait to make my own Holy Sh*t. Just recently purchased a Pyrex oil extractor and have been experimenting.
  9. WavvesWavves

    Earwax, Budder

    Thanks Cheri, you're so kind.
  10. WavvesWavves

    Earwax, Budder

    Stole these from, IC mag, but here are some examples of what I'm talking about. Bruce Banner Earwax Vortex Earwax Obviously different extractions (BHO, QWISO, Etc.) and different strains will offer different colors and purity levels of starting material.
  11. Merry Christmas! Happy New Year!

  12. WavvesWavves

    Paying it forward!!! Photoperidic Control:)

    Love this method!
  13. Hey man, thanks for the friend request! What strains do you like?

  14. WavvesWavves

    Sweet Kief Sorbet

    Sweet Kief Sorbet: Ingredients: 4 cups Water 1 cup Sugar 1/4 cup pineapple, chipped with skin removed 2 peaches, pits removed 2 apples, chopped with seeds and core removed 16 grapes 4 grams kief Set the stove-top burner to medium high, find a medium -sized pot, add four cups water and stir in one cup of sugar and one gram of kief. Heat for 7-10 minutes or until the sugar looks light caramel in the water. Refrigerate until chilled for best results. Use a food processor to puree the chopped pineapple, apples, peaches, apples, and grapes. Strain until juice is no longer present and toss out the pulp. Add 3 grams of kief to the strained juice. Strain again to ensure that that kief flows through the screen and doesn't get stuck. Pour the final mixture into an ice-cream maker. Should take about 45 minutes to achieve correct consistency.
  15. Just received The White and Deadwood. Starting Sour Diesel and Sweet Tooth from femmed seeds. Finally setting up my bloom tent.

    1. WavvesWavves

      WavvesWavves

      Keeping 12 moms now, lol!

    2. WavvesWavves

      WavvesWavves

      I've got 19 moms now, Jeez...!

  16. Living in Mt. Scott area now. Moms are getting bigger. Hopefully soon I'll be able to offer clones.

    1. EDDIEKIRK

      EDDIEKIRK

      cool Thats right close by. Thanks for the update

  17. I think my lady and I found a nice new house in Sellwood with a BASEMENT.

    1. Show previous comments  2 more
    2. WavvesWavves

      WavvesWavves

      Fell through. Definitely recommend NOT going through Portland Homes Inc. Looks like we might be forced out as far as Hillsboro. Was hoping for St. Johns.

    3. WavvesWavves

      WavvesWavves

      Got one! Near Mt.Scott area. Gonna have to get some help setting up my new grow room.

    4. WavvesWavves

      WavvesWavves

      Got one! Near Mt.Scott area. Gonna have to get some help setting up my new grow room.

  18. Thanks again for hosting such a fun get together. So happy I got to meet such warm folks.

  19. WavvesWavves

    Introducing Louie

    This is Louie. He lives with my lady and I. He is a super spoiled Silver Double Dapple Miniature Dachschund. Louie is a year and a half old.
  20. WavvesWavves

    Introducing Louie

    I guess I am kinda furry too! ;-)
  21. Thanks Cheri. Glad to be here!

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